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[Out of Stock] Ethiopia – Bench Maji Geisha / Natural / Light Roast 200g
Experience the enchanting flavors of our Ethiopian Bench Maji Geisha coffee beans. Let the notes of apple, grapefruit, and oolong transport you to the lush landscapes of Ethiopia, where coffee is celebrated as an art form. Elevate your coffee ritual with this extraordinary offering, and savor a truly remarkable coffee experience.
Out of stock
Description
Introducing our remarkable Ethiopian Bench Maji Geisha coffee beans, cultivated in the captivating region of Bench Maji. Grown at an altitude of 1500 meters, these natural processed beans embody the rich heritage of Ethiopian coffee.
Immerse yourself in the enticing tasting notes of apple, where the crisp and juicy flavors of this beloved fruit take center stage. The vibrant tanginess of grapefruit adds a refreshing and zesty twist to the cup, while the subtle hints of oolong tea provide a delicate and aromatic undertone.
With each sip, you’ll discover the complexity and depth of flavors that make Ethiopian coffee truly exceptional. The combination of the Geisha varietal and the natural processing method allows the unique characteristics of the beans to shine through, resulting in a cup of coffee that is both captivating and memorable.
Experience the enchanting flavors of our Ethiopian Bench Maji Geisha coffee beans. Let the notes of apple, grapefruit, and oolong transport you to the lush landscapes of Ethiopia, where coffee is celebrated as an art form. Elevate your coffee ritual with this extraordinary offering, and savor a truly remarkable coffee experience.
Producer : Gaafe
Region: Ethiopia Bench Maji
Process: Natural
Attitude: 1500m
Varietal: Geisha
Tastenote : Apple, Grapefruit, Oolong
Additional information
Weight | 200 g |
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