China – Yunnan Catimor / Anaobic Wine / Medium Roast 200g

Description

Introducing our exquisite coffee from the renowned Gaafe producer in China’s picturesque Yunnan-Puer region. Cultivated at elevations of 1400-1600 meters, these Catimor coffee beans thrive in the unique terroir of this enchanting area.

Using the innovative anaerobic wine process, the cherries undergo a transformation that results in a truly remarkable cup of coffee. This distinctive method infuses the beans with captivating flavors reminiscent of red wine, mandarin, and grape, creating a sensory journey like no other.

Immerse yourself in the indulgent notes of red wine, where the subtle complexities of its character intertwine with the bright and citrusy essence of mandarin. The delicate sweetness of grape adds a touch of elegance to the overall taste profile, elevating each sip to new heights.

The dedication and expertise of the Gaafe producer shine through in every bean, as they meticulously nurture the coffee plants to ensure the highest quality and flavor expression.

Experience the exceptional depth and character of our Gaafe coffee beans from the stunning Yunnan-Puer region of China. Let the enticing notes of red wine, mandarin, and grape envelop your senses, transporting you to a realm of unparalleled coffee enjoyment. Elevate your coffee experience with this extraordinary offering from a producer known for their commitment to excellence.

Producer : Gaafe

Region: China – Yunnan – Puer

Process: Anaobic Wine

Attitude: 1400-1600m

Varietal: Catimor

Tastenote : Red wine, Mandarin, Grape