Ethiopia – COE#5 Samuel / Natural / Light Roast 200g

Description

Introducing our award-winning Ethiopian Samuel coffee beans, recognized with a prestigious Cup of Excellence in 2022. Grown in the esteemed region of Ethiopia at an impressive altitude of 2300 meters, these natural processed beans showcase the pinnacle of coffee excellence.

Carefully selected for their exceptional quality, these beans undergo a meticulous sun-drying process, allowing their flavors to develop naturally. The result is a cup of coffee that embodies the true essence of Ethiopian craftsmanship.

Indulge in the captivating tasting notes of jasmine, which gracefully mingle with the luscious sweetness of grape, creating a harmonious symphony of flavors. The subtle hints of wine aroma add an extra layer of sophistication, elevating the complexity of this extraordinary coffee.

With a moisture content of 9.3% and a density of 705.9 g/L, these beans are a testament to their impeccable quality and exceptional standards.

Experience the remarkable flavors of our award-winning Samuel coffee beans, celebrated by the Cup of Excellence in 2022. Immerse yourself in the rich Ethiopian coffee heritage and savor a truly exceptional coffee experience that has been recognized as among the finest in the world.

Producer : Gaafe

Region: Ethiopia – Samuel

Process: Natural

Varietal: 74158

Attitute : 2300

Mostisure: 9.3%

Density: 705.9 g/L

Tastenote : Jasmine , Grape , Wine Aroma